Teen’s death after eating a single chip highlights risks of ultra-spicy foods
The hot pepper linked to teen's death can cause arteries in the brain to spasm.
arstechnica.com/health/2023/09

If you read the article, you have to get 8 paragraphs and a couple of ads before you find the bit where it says, "Harris Wolobah's cause of death is not yet determined; it's not certain if the chip is to blame."

Not certain but it sure looks plausible.
If that pepper has the same strength as some pepper sprays ... yikes!

There's of course a lot of stuff we don't know (pre-existing conditions, how used he was to spicy food, if there is a generally lethal dose of capsaicin ...), so of course more research is needed, but a few indicators point in a definite direction.

Supertasters are all but immune to this insane addictive stupidity because capsaicin is a genuine neurotoxin and the greatly exaggerated effect in a supertaster's mouth is completely intolerable. For a supertaster, the "high" induced by endorphins created in the brain because of the false pain signals cannot overcome the severity of the false pain.

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